|CAS No.:||149-32-6||Other Names:||Sweetener|
|FEMA No.:||C4H10O4||Type:||Acidity Regulators, Antioxidants, Chewing Gum Bases, Emulsifiers, Enzyme Preparations, Flavoring Agents, Nutrition Enhancers, Preservatives, Stabilizers, Sweeteners, THICKENERS|
|Product Name:||Food Grade||Appearance:||White Powder|
sugar free sweetener powder,
sugar free sweetener syrup,
sweetener sugar free syrup
Erythritol is a bulk sweetener.
Erythritol is widely present in nature, such as fungi mushrooms, lichens, melons and fruits, melons, grapes, and pears. It also exists in small amounts in fermented foods, wine, beer, soy sauce, and sake. It can be produced by glucose fermentation. It is a white crystalline powder with refreshing sweetness, not easy to absorb moisture, stable at high temperature, stable in a wide pH range, and has a mild cooling sensation when dissolved in the mouth. It is suitable for a variety of foods.
|Product name||Erythritol||CAS NO.||149-32-6|
|Appearance||White crystalline powder||Specification||99%|
Erythritol glycol is very suitable for diabetics, because it is not easy to be degraded by enzymes, so it is not involved in glycemic metabolism and glucose changes. It can also be used as a substitute for low-calorie health food, which is very suitable for patients with obesity, hypertension and cardiovascular Erythritol, decay resistance function of sugar alcohol is very obvious, is the main reason of the caries occur due to corrosion of streptococcus mutans of oral teeth enamel, because of erythritol, sugar alcohol cannot be used by the pathogen, and thus made of candy and special cleaning teeth to protect children's oral health has a very positive role.
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