Product Details:
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CAS No.: | 99-20-7 | Other Names: | Mycose |
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MF: | C12H22O11 2H2O | EINECS No.: | C12H22O11 2H2O |
FEMA No.: | C12H22O11 2H2O | Type: | Antioxidants, Enzyme Preparations, Flavoring Agents, Preservatives, Stabilizers, Sweeteners |
Grade: | Food Grade.pharmaceutical Grade | Port: | Qingdao |
High Light: | 99-20-7 Trehalose 99.8%,trehalose raw material 99.8%,99-20-7 99.8% Trehalose |
Factory directly 99.8% Wholesale TREHALOSE Huiyang trehalose beverage/Boiling sugar/Baking/Hard candy
Trehalose is a safe and reliable natural sugar. It widely exists in many edible animals, plants and micro organisms in nature. For example, there is a high content of trehalose in mushrooms, seaweed, beans, shrimp, bread, beer and yeast fermented food in people's daily life.
Chemical Name: TREHALOSE
CAS No.: 99-20-7
Molecular Fomula: C12H22O11
Molecular weight: 342.3
Appearance: white powder
Assay:99%min
Item | Specification |
Assay | 99.4 % |
Loss on Drying | 0.08% |
Moisture | 10.5% |
PH | 6.0 |
Density | 0.9g/cm3 at 24degree |
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