Product Details:
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CAS No.: | 99-20-7 | Other Names: | Mycose |
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MF: | C12H22O11 | EINECS No.: | C12H22O11 |
FEMA No.: | C12H22O11 | Type: | Antioxidants, Enzyme Preparations, Flavoring Agents, Preservatives, Stabilizers, Sweeteners |
Grade: | Food Grade.pharmaceutical Grade | Port: | Qingdao |
High Light: | CAS nr 99-20-7 Organic Trehalose,CAS nr 99-20-7 Organic trehalose reducing sugar,CAS nr 99-20-7 trehalose reducing sugar 99% |
CAS 99-20-7 Supply Best Price Food Grade Sweetener Trehalose Powder
Product Name | Trehalose |
Appearance | White Crystalline Powder |
CAS No. | 99-20-7 |
Grade Standard | Food grade |
Purity | 99% |
Storage | Sealed in dark and dry place |
Shelf Life | 2 Years |
Package | 1kg/carton; 25kg/drum |
Payment | Alipay; Western Union; TT |
Application:
1. In the food industry
a. Prevent starch aging;
b. Prevent protein denaturation;
c. Correcting taste and odour effect;
d. Maintain the freshness of food tissue;
e. Can be used as non - caries sugar sweetener.
2. In molecular biology
Protective effect on dry biological products.
3. In agriculture
It improves the drought resistance of crops and makes them appear fresh after harvest and processing with strong flavor, such as
sweet fruits, vegetables and other products.
4. In Pharmaceutical industry
Mainly used as a diagnostic stabilizer for reagents.
5. In Cosmetics
a. Reduces dry skin, can be used for skin cosmetics such as facial cleanser
b. Can be used as lip balm, oral refreshing agent, oral aromatic agent and other components of sweetener, taste improver.
item
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value
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CAS No.
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99-20-7
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Other Names
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mycose
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MF
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C12H22O11
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EINECS No.
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C12H22O11
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FEMA No.
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C12H22O11
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Place of Origin
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China
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Shandong
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Type
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Sweeteners
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Brand Name
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Hui Yang
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Grade
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Food Grade.pharmaceutical Grade
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Contact Person: admine
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