Product Details:
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CAS No.: | 551-68-8 | Other Names: | Sweetener |
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MF: | C4H10O4 | EINECS No.: | C4H10O4 |
FEMA No.: | C4H10O4 | Type: | Acidity Regulators, Antioxidants, Chewing Gum Bases, Emulsifiers, Enzyme Preparations, Flavoring Agents, Nutrition Enhancers, Preservatives, Stabilizers, Sweeteners, THICKENERS |
Grade: | Food Grade.pharmaceutical Grade | Port: | Qingdao |
High Light: | powdered allulose replacement,powdered allulose substitute Low Calorie,Allulose Powdered Sweetener |
Medicine: Antihypertensive agents, diuretics, dehydrating agents, laxatives, excipients and fillers for medical tablets, preparation of mannitol nicotinate, dibromomannitol
Food: Sweetener or anti-sticking agent for sugar-free chewing gum, chocolate flavored icing for making ice cream and candies, used in beverages, candies, baking and other foods
Others: replace glycerin to produce toothpaste, mannitol polyurethane, mannitol anhydride oleate, electrolyte for electrolytic capacitors, good culture medium for certain microorganisms
Products Name | Allulose, D-allulose, allulose sweetener |
Certification | ISO HALAL KOSHER |
Free Sample | Yes |
Design | OEM |
Function Description |
1. Low-calorie sugar 2. No effect on blood sugar 3. Can be part of a healthy diet 4. The taste and Texture of sugar, without all the calories 5. Contributes far fewer calories (approximately 90 percent less) than sugar |
Sweetness | 70% sweetness of the normal sugar |
Storage | keep in cool and dry place |
Usage | Carbonated soft drinks, dairy products, confectionary and snacks |
Shelf life | 2 years |
Allulose is an epimer of fructose, a rare monosaccharide that naturally exists in nature but has very little content. The sweetness is 70% of sucrose, and the calories are 0.3% of sucrose. It has similar taste and volume characteristics to sucrose, and is the best substitute for sucrose in foods. It is called "low-calorie sucrose". The United States approved as a GRAS (Generally Recognized As Safe) substance, allowing D-psicose to be used as a dietary additive and some food ingredients. The United States, Japan, South Korea, etc. have been used in baking, beverages, candy and other foods.
item
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value
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CAS No.
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551-68-8
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Other Names
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sweeteners
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MF
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C4H10O4
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EINECS No.
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C4H10O4
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FEMA No.
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C4H10O4
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Place of Origin
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China
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Shandong
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Type
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Sweeteners
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Brand Name
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Hui Yang
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Grade
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Food Grade.pharmaceutical Grade
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