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Product Details:
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| Product Type: | STARCH | Color: | White Powder |
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| Form: | Powder | Packaging: | Bag |
| Weight (kg): | 25 | Shelf Life: | 24 Months |
| Starch Type: | Corn Starch | CAS: | 9005-25-8 |
| Molecular Formula: | (C6H10O5)n | Grade: | Food Grade And Industrial Grade |
| Source: | Corn / Maize | Production Capacity: | 700,000 Tons/year |
| Port: | Qingdao | ||
| High Light: | native modified waxy maize starch Powder,native waxy corn starch,waxy corn starch manufacturers |
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Waxy corn starch factory
Introduction of Waxy Corn Starch
Applications
Food industry
1) Waxy corn starch is widely used in producing vermicelli, meat products, ham sausage, ice cream, fudge, crisp food, candy, etc.
2) Widely used as coagulator in pudding, jelly and other foods
3) Waxy corn starch is widely used as thickener Chinese dishes and French foods
4) Waxy corn starch is widely used as food thickener for various foods
5) Waxy corn starch is widely used to produce modified starch for foods
Product Profile
Product Name: Waxy Corn starch
Other Names: Waxy Maize starch
Appearance: White powder
CAS No.: 9005-25-8
Molecular formula: (C6H10O5)n
| Test | Specification | Result |
| Appearance | White powder | Meets the requirements |
| Determination of Water | ≤14% | 13.1% |
| Identification | A water slurry of it is colored orange-red to deep blue. | Meets the requirements |
| Finene | ≥99 | 99.9 |
| SPOT (PIECE/CM2) | ≤0.7 | 0.4 |
| ASH% | ≤ 0.15 | 0.10 |
| PROTEIN% | ≤0.45 | 0.37 |
| FAT% | ≤0.15 | 0.12 |
| ACIDITY | ≤1.8 | 1.3 |
| SO2(mg/kg) | ≤30 | 26 |
| WHITE % | ≥87 | 89.2 |
| Heavy Metals | ≤ 10ppm | <10ppm |
| Pesticides Residue Test | N/A | N/A |
| Yeast & Mold Count CFU/g | ≤100 | <30 |
| E. coli | Abent / g | Negative |
| Salmonella | Abent /10g | Negative |
| Conclusion | Complies with the requirements | |
Applications
Food industry
1) Waxy corn starch is widely used in producing vermicelli, meat products, ham sausage, ice cream, fudge, crisp food, candy, etc.
2) Widely used as coagulator in pudding, jelly and other foods
3) Waxy corn starch is widely used as thickener Chinese dishes and French foods
4) Waxy corn starch is widely used as food thickener for various foods
5) Waxy corn starch is widely used to product modified starch for foods
Package
25kg/plastic woven bag, 20tons/20ft container
850kg/jumbo bag, 17tons/20ft container with pallet
Certifications
Company Introduction
Shandong Fuyang Biotechnology Co., Ltd. is leading company in corn deep-processing, which oriented of bio-fermentation. We produce Corn Starch – 700,000.00tons per year; Modified Starch – 100,000tons per year; Sodium Gluconate – 200,000tons per year. Now company is honored with ISO22000, ISO9001, ISO14001, HACCP, Kosher, Halal certificates, Non-GMO test, IP certificate, etc.
Main Products
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Corn Starch 700, 000tons/year |
Food grade, tech grade |
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Modified Corn Starch 100,000tons/year
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Oxidized Starch |
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Catinoic Starch |
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Acid Modified Starch |
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Hydroxypropyl Distarch Phosphate |
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Cross-linked starch, etc. |
Contact Person: admine
Tel: +8613818067242
