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CAS 99-20-7 Trehalose Dihydrate Molecular Biology Grade 342.29

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CAS 99-20-7 Trehalose Dihydrate Molecular Biology Grade 342.29

CAS 99-20-7  Trehalose Dihydrate Molecular Biology Grade  342.29
CAS 99-20-7  Trehalose Dihydrate Molecular Biology Grade  342.29 CAS 99-20-7  Trehalose Dihydrate Molecular Biology Grade  342.29

Large Image :  CAS 99-20-7 Trehalose Dihydrate Molecular Biology Grade 342.29

Product Details:
Place of Origin: Shandong, China
Brand Name: RLD Tools
Model Number: D-06
Payment & Shipping Terms:
Price: $999.00 - $1,400.00/Metric Tons
Packaging Details: 25kgs per bag, 20MT in a 20FCL without pallets, or 850kgs per bag, 17MT in a 20FCL with pallets
Supply Ability: 10000 Metric Ton/Metric Tons per Month

CAS 99-20-7 Trehalose Dihydrate Molecular Biology Grade 342.29

Description
CAS No.: 99-20-7 Other Names: Mycose
MF: C12H22O11 EINECS No.: C12H22O11
FEMA No.: C12H22O11 Type: Antioxidants, Enzyme Preparations, Flavoring Agents, Preservatives, Stabilizers, Sweeteners
Grade: Food Grade.pharmaceutical Grade Port: Qingdao
High Light:

CAS 99-20-7 trehalose dihydrate

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trehalose 99-20-7

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trehalose dihydrate molecule

CAS 99-20-7 Factory Supply Sweetener Trehalose dihydrate powder food grade
 

Application:

1. In the food industry

a. Prevent starch aging;

b. Prevent protein denaturation;

c. Correcting taste and odour effect;

d. Maintain the freshness of food tissue;

e. Can be used as non - caries sugar sweetener.

2. In molecular biology

Protective effect on dry biological products.

3. In agriculture

It improves the drought resistance of crops and makes them appear fresh after harvest and processing with strong flavor, such as
sweet fruits, vegetables and other products.

4. In Pharmaceutical industry

Mainly used as a diagnostic stabilizer for reagents.

5. In Cosmetics

a. Reduces dry skin, can be used for skin cosmetics such as facial cleanser

b. Can be used as lip balm, oral refreshing agent, oral aromatic agent and other components of sweetener, taste improver,

Name Trehalose CAS NO 99-20-7
Molecular Formula C12H22O11 Molecular Weight 342.30
EINECS 202-739-6 Appearance White crystal powder
Purity 99%min Melting point 214 ℃
Water solubility 68.9g/100g water (25 ℃) Density 1.512 g/cm³
Taste & Smell: White, dry and loose grains, no visible foreign bodies. Sweet taste, no smell.
CAS 99-20-7  Trehalose Dihydrate Molecular Biology Grade  342.29 0

Sweetening agent D-TREHALOSE TREHALOSE CAS 99-20-7

Introduction:
Trehalose, also known as mycose or tremalose, is a natural alpha-linked disaccharide formed by an α,α-1,1-glucoside bond between
two α-glucose units.In 1832, H.A.L. Wiggers discovered trehalose in an ergot of rye, and in 1859 Marcellin Berthelot isolated it
from trehala manna, a substance made by weevils, and named it trehalose.
It can be synthesised by bacteria,fungi, plants, and invertebrate animals. It is implicated in anhydrobiosis — the ability
ofplants and animals to withstand prolonged periods of desiccation.
It has high water retention capabilities, and is used in food and cosmetics. The sugar is thought to form a gel phase ascells
dehydrate, which prevents disruption of internal cell organelles, by effectively splinting them in position. Rehydration then
allows normal cellular activity to be resumed without the major, lethal damage that would normally follow a
dehydration/rehydration cycle.
Trehalose has the added advantage of being an antioxidant. Extracting trehalose used to be a difficult and costly process,
Trehalose is currently being used for a broad spectrum of applications.

Specification:
ItemStandardAppearanceWhite Crystalline PowderPurity (Trehalose)≥98%Loss on drying≤1.5%Residue on ignition≤0.05%PH5.0-6.7Arsenic
≤0.5mg/kgLead≤0.5mg/kgColor≤0.1Turbidity of solustion≤0.05Viable counts≤300cfu/gYeasts and moulds≤100cfu/gPathogenicNegative
Coliform organisms≤30mpn/100gProduct Images:
CAS 99-20-7  Trehalose Dihydrate Molecular Biology Grade  342.29 2
Specification
item
value
CAS No.
99-20-7
Other Names
mycose
MF
C12H22O11
EINECS No.
C12H22O11
FEMA No.
C12H22O11
Place of Origin
China
 
Shandong
Type
Sweeteners
Brand Name
Hui Yang
Grade
Food Grade.pharmaceutical Grade
Packing & Delivery
CAS 99-20-7  Trehalose Dihydrate Molecular Biology Grade  342.29 4
CAS 99-20-7  Trehalose Dihydrate Molecular Biology Grade  342.29 6
25kgs per bag, 20MT in a 20FCL without pallets, or 850kgs per bag, 17MT in a 20FCL with pallets
Company Profile
 
CAS 99-20-7  Trehalose Dihydrate Molecular Biology Grade  342.29 8
Shandong Fuyang Biotechnology Co., Ltd. is located in Shandong Province, China. Our products are mainly from corn deep processing and bio-fermentation. We have five main areas in our plant including corn starch workshop, modified starch workshop, sodium gluconate workshop, CHP workshop and sewage treatment workshop. Through more than ten years of reform and development, we have occupied 40% of the Chinese market, with an annual output of 700,000 tons of corn starch, 100,000 tons of modified starch products and 150,000 tons of sodium gluconate. In 2018, the total sales reached 1.5 billion yuan, of which 30% of the export value, we are trusted by more and more domestic and foreign customers. Scientific and technological innovation is the permanent driving force for our sustainable development. We have established a provincial high standard technology center, a provincial academician workstation, Shandong Province gluconic acid derivative engineering technology research center, and established a biotechnology research base in cooperation with many famous universities in China, a bio-fermentation joint R&D center with the National Biochemical Engineering Technology Research Center (Shanghai). At present, we have more than 1,000 employees, including 46 scientific research personnel (including 2 doctors, 12 masters and 26 professionals), and we have developed more than 20 series of modified starches, organic acids and sugar alcohols, obtained 15 national patents and won the title of provincial scientific achievement, and our technical level has reached international advanced level. Thereby, we have undertaken a number of national key projects such as China's major equipment research and development, National "863" Project,etc. We have passed ISO9001/ ISO14001/ ISO22000/ KOSHER/ HALA/ IFRC and many other international management system certifications. Our five-year plan is to make corn processing annual capacity reach 1 million tons, 200,000 tons of sodium gluconate, 200,000 tons of modified starch, 30,000 tons of starch-based materials and 50,000 tons of corn oil, 5,000 tons of sugar alcohol products such as D-ribose and curdlan, annual total sales reach 3 billion yuan. We are a steadily moving Chinese manufacturer, and we not only have confidence in product quality, but also have the ability to face a broader international market. Please check out our latest news on our official website and other company homepages (Twitter/ Fackbook/ Alibaba,etc), and we will always welcome your inquiry and visit .
FAQ
1. who are we?
We are based in Shandong, China, start from 2009,sell to South Asia(30.00%),Southeast Asia(25.00%),South America(20.00%),North America(15.00%),Oceania(5.00%),Eastern Asia(5.00%). There are total about 1000+ people in our office.

2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;

3.what can you buy from us?
Sodium Gluconate,Corn Starch,Modified Starch,Cationic Starch,Oxidized Starch

4. why should you buy from us not from other suppliers?
We're the largest manufacturer of sodium gluconate and corn starch in China and have achieved 40% of Chinese market; we have established the highest standards of provincial biochemical laboratories; we have undertaken several major national key projects.

5. what services can we provide?
Accepted Delivery Terms: FOB,CFR,CIF;
Accepted Payment Currency:USD,EUR,CNY;
Accepted Payment Type: T/T,L/C,D/P D/A,Cash;
Language Spoken:English,Chinese

 

Contact Details
SHANDONG FUYANG BIOTECHNOLOGY CO.,LTD

Contact Person: admine

Tel: +8613818067242

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