Product Details:
|
CAS No.: | 99-20-7 | Other Names: | Mycose |
---|---|---|---|
MF: | C12H22O11 | EINECS No.: | C12H22O11 |
FEMA No.: | C12H22O11 | Type: | Antioxidants, Enzyme Preparations, Flavoring Agents, Preservatives, Stabilizers, Sweeteners |
Grade: | Food Grade.pharmaceutical Grade | Port: | Qingdao |
High Light: | 99-20-7 Cas Pure Trehalose Powder,Pure Trehalose Powder Substitute Sugar,99-20-7 sds |
Product Name | Trehalose | ||
Appearance | White Crystalline Powder | ||
Package | Packed in Full Cardboard Square Carton with a Net | ||
Material | 99-20-7 CAS White to Off-white Powder Trehalose | ||
Packing | According to customer requirements | ||
Delivery time | In stock or depands | ||
Product Feature | White to Off-white Powder | ||
Port of shipment: | Ningbo/Shanghai/Qingdao | ||
OEM/ODM | Welcome |
Trehalose, a diglucose sugar found in nature, confers to certain plant and animal cells the ability to survive dehydration for decades and to restore activity soon after rehydration. This observation has led to the use of trehalose as excipient during freeze drying and as an ingredient for dried, baked and processed food, as well as a non-toxic cryoprotectant of vaccines and organs for surgical transplants.
Application:
1. In cosmetic, semi-Automatic PET Bottle Blowing MachineBottle Making Machine Bottle Moulding MachinePET Bottle Making Machine is suitable for producing PET plastic containers and bottles in all shapes. 2. In medicine, it has been successfully applied trehalose alternative to plasma proteins as a stabilizer of blood products, vaccines, cells, tissue and other biologically active substances. Not it only can dry storage under normal temperature conditions, and more importantly, can prevent the spread of pollution caused by the blood of hepatitis B, AIDS and other deadly diseases, attaching great importance to the World Health Organization. 3. In food, as food additives and sweeteners ,trehalose has about 45% the sweetness of sucrose at concentrations above 22%, It can reduce the sweetness, optimize the sweet and improve the flavor.
item
|
value
|
CAS No.
|
99-20-7
|
Other Names
|
mycose
|
MF
|
C12H22O11
|
EINECS No.
|
C12H22O11
|
FEMA No.
|
C12H22O11
|
Place of Origin
|
China
|
|
Shandong
|
Type
|
Sweeteners
|
Brand Name
|
Hui Yang
|
Grade
|
Food Grade.pharmaceutical Grade
|
Contact Person: admine
Tel: +8613818067242